Tuesday, December 23, 2008

Arctic Blast 2008


Can I just say that I LOVE the snow? Have I mentioned that recently? I totally love it. Unlike the Portland area, our town is considered high desert, which means our snow is dry, fluffy and does not turn to ice. It also doesn't really make great snowmen as it's tough to get it to stick together. But you take what you can get.
Ryan has had one day off in the last 9, so we spent it having fun, finishing up our shopping, baking cookies and otherwise making merry. W
e took the kids up to the park and tried to use their pool toys from last year as innertubes. Didn't work. Every store in town was sold out of sleds of all kinds, so we had to make due. What we ended up doing was just jumping all over each other in 18" of snow. While not quite the same thrill as racing down a hill on a sled, it does inspire mass amounts of laughter and screaming, which are always fun.

(There's that open mouthed smile for ya, Jode. Notice I made sure Ryan didn't zoom in >:)






(Puzzles with Noah, who got a little frostbite on his cheeks and chin and had to stay inside :(





(Our adorable little street)

Small town Christmas's are absolutely the best. Several nights a week we see the local carriage company go by with their horse drawn sleigh, bells jingling and so forth. Summer, who is a bit horse crazy, LOVES this and wants to ride in it eventually. The shops on 2nd street are decked out with wreathes and garlands and lighted stars, which is kind of the city wide symbol of the holidays since my grandfather lit the first 40' star on his ranches highest point 25 years ago. Carolers are not unheard of, though we haven't yet done that ourselves, and now that there's this much snow, it feels like Christmas has finally arrived.
I'll be spending the next 2 days cleaning, organizing and otherwise preparing to have family in the house on Thursday for the annual prime rib Christmas dinner and trying to maintain some measure of control over children who are sick of being inside when it's too cold to go out.
So for those moms out there (especially the Portlanders) who are stuck with kids because they can't get out of their driveways...I feel for ya...and you have my word, I'll make a special trip downtown in your honor. heh heh heh. Maybe get a latte and scone from the bakery...

In all seriousness, please stay safe and may your holidays be warm and bright...which means I hope you have power and heat.

Happy day before xmas eve!

Tuesday, December 16, 2008

Yuletide Frolicking

Portland, November 28th, 2008
Pioneer Courthouse Square

This is a year of new traditions for our family, of reevaluating our priorities, of stopping to enjoy our children in the midst of all the hustle and bustle. I finished my Christmas shopping by the end of November and promised myself we'd have time to actually have FUN in December. But we went ahead and started early with a trip to Portland for the lighting of the Christmas Tree in Pioneer Courthouse Square. I picked Ryan up at work and we were lucky enough to get to the square with about thirty seconds to spare.
We made our way over to Starbucks after and stood in line with about 100 other caffeine seekers. It's embarrassing a little, but I have to tell you, even my kids love Starbucks and every time we go into one they order their little sugar-free vanilla, nonfat mocha steamer with whip. It's adorable. Here's a picture. Note the red cup. And yes, I know it's out of focus. We're having camera issues...just bear with me.


This was, no kidding, one of my best memories of all time. If you haven't been to the square on this occasion, I'm telling you, you're missing out. The kids had a blast drinking their 'coffee' and we loved wandering through the mall and shops that were still open for Black Friday shoppers.

The following Sunday my woodsy/hunting/outdoorsey brother conned us into hiking into the Mt Hood National Forest and cutting our own 'wild' tree. This is now a new tradition in the Kendall household as well, as we totally loved it! Plus, the tree permit costs $5. LOVE that. Here's a few pics of the tromp through the woods...


*well, no one can say he goes unprepared. I didn't ask what he had in that backpack.*





Ah, choices, choices.

Our tree.

It did NOT look this big a minute ago.

We ended up cutting two feet off the bottom of the tree as we'd slightly overshot the height of our ceilings when we chose the elected evergreen. Oops. But it looks nice now, see?




We have also visited Santa in Hood River, been to a Christmas parade, made dozens and dozens of cookies and batches and batches of holiday fudge and now we're practically ecstatic because we woke up this morning to several inches of snow! What could be more Christmasy than that? The kids had a snow day, during which I took the opportunity to make, you guessed it, more cookies. My waistline will not thank me, undoubtedly. But I'm telling you people, I have discovered (from an undisclosed source of course) the best sugar cookie recipe OF ALL TIME. I'll tell you honestly, I abhor sugar cookies. They're tasteless, sugary things with no texture or pride. bleck! However, I found this recipe which assured me they would turn out a lot like shortbread (which I love) and darn it if they weren't telling the absolute truth.I'll include the recipe at the bottom. It's amazingly versatile and works as a cut out cookie (if you do it between two pieces of wax paper there's virtually NO mess) or in a cookie press. Give it a go- it's truly simple, I promise you.

At any rate- thats a brief snapshot of the Kendall house this holiday season. There's more of course, but it's taken me HOURS to put this entry together in between batches of cookies, loads of laundry (did I mention the washer quit working last week and I had to have it repaired? I'll tell you about that later maybe.) and dressing and redressing and undressing and so forth, the children as they went in and out and back again to play in the snow. I'm heading off to my lovely sofa to collapse! Hope you're all having a truly merry Christmas and we wish you the best this season!!
Here's that recipe for ya:



Sugar Cookies

1/2 CP salted butter
1/2 CP sugar
1 egg yolk
1 tsp vanilla extract
1 1/2 CP flour
1/8 tsp salt

1. Heat oven to 350 degrees F. In large bowl beat butter with an electric mixer on med. until smooth. Add sugar. Beat until combined, scraping sides of bowl occassionally. Beat in egg yolk until combined. Add vanilla. Beat until combined.

2. Add flour and salt. Beat until combined, scraping sides of bowl occassionally.

3. Between two sheets of waxed paper or plastic wrap and using a rolling pin, roll the dough to 1/4'' thickness. Cut out shapes until all dough is used.

4. Bake 8-10 minutes depending on your oven. Do Not Let Cookies Brown. Cool completely and decorate as desired.

*These cookies can be made through step three, wrapped well, and refridgerated up to 1 week or frozen for up to 6 months.

*consistency of cookie after step 2 will be very short and crumbly. This is normal. Using your hands, shape dough into a ball before rolling.


Merry Christmas!







Monday, December 15, 2008

Yucatan Wednesday's on a Monday...


Philadelphia Airport...

ok, it's been awhile, I know. Let's get back on track, shall we? Our journey brings us thus far to Philadelphia Airport. Our motel has offered us a free shuttle back there after our brief stay and our driver is absolutely hilarious. Just a note- be sure to talk to your tour guides/drivers. They're the one's who actually know something.
Anyway- we arrive in plenty of time and even score a quick, if horrible, breakfast in the airport before boarding (yes, boarding..an unusual occurance when flying standby) our flight. We're a bit surprised as the plane is almost totally EMPTY. Perhaps others have heard about the cat 4 hurricane going through the Yucatan and it has deterred them from traveling. But no, no. Not us. We chalk it up to good blog material and get on the plane anyway. What could possibly be more interesting than vacationing during a hurricane, we ask ourselves? But I'm getting ahead of myself. We were seated in the back with 2 other people and make our way to the runway. And stop. And wait. Bell dings.
" Ladies and gentlemen, we are experienceing severe thunderstorms and will wait a few minutes until this system moves through. Please be patient and we'll be up in the air in just a bit."
We wait. Thirty minutes goes by. Bell dings.
"Ladies and gentlemen, this system is very severe," (it's true, it was pretty bad), "And the tower has cancelled all take off's from the airport at this time. We're going to sit here for just a few minutes and see if they open it back up. Your flight attendants will be bringing around some water and snacks for your wait." Hm...this storm is pretty severe, kind of scary, shaking the plane and it's just a thunderstorm. We begin to think we're no match for a hurricane after all, but it's too late.
More waiting. Again with the bell.
" Alright folks, they've reopened and we're 8th in the lineup. We should be taking off in the next 30 minutes or so hopefully. Thank you for your patience."
This whole scene would have been much worse if we'd been crammed in the plane with 200 other people. As it was, we wandered the aisles and chatted with the guy across from us. He lived in upstate New York and he'd just bought property in Beliz. Apparently, he and a buddy were on their way to Cancun and were going to make their way down the coast to Beliz to view the property and see the sights. He'd been to Cancun many, many times and we shamelessly pumped him for information about what to do there and where to get the best deals. He was amazing! It was on his advice that we would later take the ferry to Isla Mujeres, but we'll get to that later. I will tell you it involves a goddess, a golf cart, a few turtles and a Mexican who soaked me for twenty five dollars...but anyway-
For now, we're just excited to be flying in the right direction. I busied myself by calculating the speed we were traveling (all figures are approximate) with the length of the US east coast from our point of departure to the south tip of Florida. Using the map in the back of the seat in front of me, I was able to make a game out of which state we were over. The fun of this lasted about five minutes before I was pulling out my trusty Danielle Steele novel and hunkering down in the cheap airplane blanket to do something that was actually enjoyable.
Ryan chatted it up with our Beliz bound neighbor while filling out the customs forms. There is no limit to what you can learn if you are just willing to ask every question that comes into your head, as Ryan discovered. We had lists of good restaurants, entertainment, tours and where to get things cheap and how to make a deal. The guy was a wealth of information, I tell ya, and Ryan spent the 4 hour flight interrogating him.
Just a few short hours after takoff, this came into view:



Nice huh?
We deboard the plane with our customs forms in hand and head for security. Ryan's ego gets a boost when all the passnegers (except for us and the guys in the back of the plane with us) get rerouted to a room where they have to fill out new customs forms because they made mistakes on the other ones. But no, not us. We are professionals.
We are out of the airport and comfortably seated in an air conditioned van within (no kidding) ten minutes. I still don't know how this happened. So, we're in the van, the driver is polite and personable and know's precisely where to take us. He rearranges our return schedule in light of the unplanned stay in Philly and within moments, we're off. Ryan and I are silent and frowning. There are storm clouds on the horizon the likes of which I've never seen, not even in Philadelphia, and that same feeling is mirrored in our faces. What's going on here? Where are the annoying, clammoring tour guides? The confusion? Where's the choas!? We don't know what to do and are fully expecting that we're in the wrong van, on the wrong continent, etc.
We look at each other. "What's going on?" I ask.
" I don't know, but I don't like it." He replies with a suspicious lift of the brow.
"This can't be good."
But the van is on it's way and soon we are, in spite of all odds, taken to our adorable little hotel in Puerto Juarez.
Here's something I did notice on the 30 minute drive up the coast to PJ- those thunderheads I mentioned?? They're actually...what's the word??...roiling? Is that right? My spellcheck hasn't highlighted it so it must be a real word. They are alive and moving. It was weird. There are also HUGE puddles in all the roads. Hmmm.
Upon arrival at our hotel, we are escorted into a beautiful lobby where we are greeted by a valet and escorted to the front desk where there is a small error...of course there's a small error. There's always an error. But I'm prepared.
"No, we do not have a "mountian view room". I say to the hostess, knowing full well that 'mountian view' is code for 'Alley View' if you're lucky. "I emailed with Laura earlier this month and she guaranteed me an ocean view room with a balcony at no charge." I pull out my email from Laura and hand it over to whatever-her-name-was. "See? It says so right here."
She speaks rapid spanish with her manager and I paste on a charming smile. I learned a few things from Daves tactics, you see. "We're on our second honeymoon." I clasp Ryan's hand lovingly. "We just knew you guys would be willing to help us make it a special time!" (I may have come off fake at this point, but it's hard to say because the manager guy grinned and said something back to her in spanish. Here's what we were upgraded to:
































Pic on top is the downstairs, pic on bottom is the loft. Here's the view:



What you can't really see from this picture is that the wind is HOWLING and the sky isn't so much blue like sky blue- but blue like a bruise. Those are clouds on the horizon. Again, hmmm.
Our valet warns us not to leave our big sliding door open. When asked why, he assures us it's because of the heat- when we open it after he leaves we discover the REAL reason as approximately five thousand mosquitos swarmed into our room en masse. It's been raining there for the last 2 days, and I mean RAINING/flooding/hurricaning and the bugs are lovin' the humidity which is about 200%...well, ok- maybe not that high. At any rate, the minute we stepped out the door we were covered. They were everywhere.
We tried just leaving the door open a crack so that we could still hear the ocean and smell the tropical breezes and so forth, but even that wasn't a good idea as within about 10 minutes the floors were absolutely wet and puddling with condensation. They became dangerously slippery and we ended up putting towels down all over the apartment.
After two days of not-so-great food and endless flights, we collapsed. I had eaten part of a bad aiport breakfast that morning, but couldn't do much but drink milkshakes since the broken bracket in Philly. I was by this time, shaking and pretty grumpy. We'd arrived at 2 in the afternoon or so and still had a long ways to go until dinner. Lunch had already been served and there was no snack bar. Unless we wanted to get a cab and have him drive us into Cancun city, we were SOL on food until 5pm. We now discover why it's a good idea to get a hotel in the middle of the hotel strip.
My best buddy on the face of the planet, Chelsea, packed me an ultra rich, dark chocolate and espresso bar and I tell you- it saved my life. And Ryan's as I had enough sugar in me to keep from killing him until dinner could be served. Melissa's survival in the Wild tip #47- never be without a chocolate bar. It's a good idea.

We spent the afternoon lounging on the beach and swatting mosquitos. Neither of us wanted to pay ten dollars for a can of bug spray as we were on a mission to be as cheap as possible on this trip. It was an adventure in being broke in a foreign country. We made a pact not to spend one extra penny. No eating outside the hotel, no taxi's, no nothing. We break that rule later, don't worry. At this point, however, we're sticking to our guns and roughing it, so to speak.

Looks like a tough life, doesn't it? Yeah- I don't know how we survived the week. Oh, ps- the sand in Cancun feels like flour. It's powder instead of grit because it's made of crushed coral and not rocks. Just thought you'd like to know.

We did end the day with dinner FINALLY (though all I could eat was mashed potatoes) and then crashed by eight o'clock, exhausted with our books and my stash of chocolate. Later I would have a small panic attack when the maid moves my chocolate bar and I am briefly unable to find it. Also of note- when having orthodontic issues, chocolate melts and requires no chewing. Just another reason to always, always have chocolate in your purse.

And so ends our first day in the Yucatan. Hurricane Ike is still on the move North of Cancun but the weather report forecasts that one of the rain bands will move over Cancun the next day. Ever been in the rain band of a hurricane? I now understand the devastation in Cuba caused by this storm. But that's a whole day away...Tonight we fall asleep to the sound of, no- not the waves crashing and the beautiful calypso breezes...oh no- we fitfully fall asleep to the monstrous howling of 50 mph winds. Ahhh, the tropics.

Please join us next time for Yucatan Wednesday's- A day with Ike. :)